Alcohol Cooking Substitutions

Alcohol Cooking Substitutions
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Alcohol Substitutions Alcohol Substitutions Alcoholic Ingredient Description Substitution Amaretto Italian almond-flavored liqueur Almond extract. Beer or ale Various types. For light beers, substitute chicken broth, ginger ale or white grape juice. For heavier beers, use a stronger beef, chicken or mushroom broth or stock. Non-alcoholic beers may also be substituted. Brandy Liquor made of distilled wine
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Turkey Pan Gravy

Turkey Pan Gravy
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A Little Personal History: While cooking a Thanksgiving Turkey can be a daunting art form in itself, without a great turkey gravy to go along with it, and I know 1st hand, you’ve got a problem. Here’s the cure 🙂 Description:   Categories: Gravy, Turkey Servings: 8 – 10 servings Time: – Cooking: 10 minutes Equipment: Prep:
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Turkey Stock

Turkey Stock
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A Little Personal History: The secret to a great Thanksgiving Turkey is a great Turkey Pan Gravy and that happens best with your own turkey stock 🙂 Description:   Categories: Stock, Turkey Servings: 4 cups Time: – Preparation: 3 Hours – Refrigeration: Overnight Equipment: chopping knife & board, 1 large cooking pot Difficulty: Easy Ingredients: 3
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Turkey Marinade

Turkey Marinade
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A Little Personal History: After years of trial and error, one of the great secrets of a flavorful, juicy, succulent Turkey is a great overnight marinade sometimes referred to as “Brining the Turkey”. Here’s an easy and great way to do it! Description:   Categories: Holiday, Turkey, Marinade Servings: For 1 (14 to 16 pound)
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