Greens Salad with Pear, Roquefort, and Crispy Chestnuts

Greens Salad with Pear, Roquefort, and Crispy Chestnuts
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A Little Personal History: Needed to come up with a light yet flavorful salad for Thanksgiving. Here’s one of my favorites. Description: How shall we describe this dish? Categories: Salad Servings: 6-8 servings Time: – Preparation: 20 minutes Equipment: Prep: 10-inch heavy skillet, large salad bowl Serving: Serving fork and spoon Difficulty: Easy Ingredients: 4
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Roasted Sweet Potatoes and Apples

Roasted Sweet Potatoes and Apples
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A Little Personal History: One Thanksgiving we realized we didn”t have enough side dishes. We did have extra sweet potatoes and apples so after a little thought, here”s what a came up with and it turned out really well! Description:   Categories: Vegetables, Holiday Servings: 6-8 servings Time: – Preparation: 1 hour – Cooking: 1
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Smoked Sausage Butternut Squash and Wild Rice Soup

Smoked Sausage Butternut Squash and Wild Rice Soup
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A Little Personal History: Just a little background how recipe came to be … Description:   Categories: Soup, Holiday Servings: 8-12 servings Time: – Preparation: 1 hour 30 minutes – Cooking: 15 minutes Equipment: Prep: baking sheet, food processor, large sauce pan, large soup pot Difficulty: Easy Ingredients: 2 medium butternut squash, about 3 to
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Sweet Potato Cornbread

Sweet Potato Cornbread
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A Little Personal History: After Thanksgiving, I found myself with so extra sweet potatoes. What to do? Let’s make some cornbread! Description: Sweet potato is often mixed with all-purpose flour to make biscuits. Love it as a cornbread.   Categories: Bread Servings: 12-15 pieces Time: – Preparation: 10 minutes – Cooking: 45 minutes Equipment: Medium
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