Cornbread

Cornbread
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A Little Personal History: There’s something about the way corn bread crumbles and melts in your mouth I love. It’s an ultimate “comfort” bread I just had to master making. Here’s what I came up with. So good 🙂 Print Recipe Cornbread Native Americans were using ground corn (maize) for food thousands of years[2] before European
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Chicken Fried Fingers and Nuggets

Chicken Fried Fingers and Nuggets
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A Little Personal History: As my girls grew older, went to school and watched TV, fast food became an ever present “request”. Chicken McNugget’s or KFC Chicken Nuggets were meals they increasingly bugged us for. While fast & convenient, what kind of chemicals were these companies adding? Figured if you can’t beat’ em, join’ em.
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Fried Chicken Rub

Fried Chicken Rub
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A Little Personal History: This chicken seasoning rub is my favorite mixture of spices to give any chicken that KFC “finger licking good” taste. Description: Category: Seasoning Servings: 12+ Chicken Breast Time: 5 minutes Equipment: mixing bowl, whisk or fork Difficulty: Easy Ingredients: ½ teaspoon Thyme ½ teaspoon Basil ½ ts. Oregano ½ teaspoon Garlic
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