Spice Blends Archives - Cook with Lars

Baked Potato Seasoning Oil

ChefLars — Thu, 29 Jan 2015 13:11:41 +0000

A Little Personal History: I do love baked potatoes, whether loaded with sour cream, bacon bits, shredded cheese or used for potato skins. Regardless, I like the skins crispy and flavorable. Here’s how I do it 🙂 Baked Potato Seasoning Oil CuisineAmerican EquipmentMeasuring Spoons, Small Mixing Bowl CostCheap Skill LevelEasy Servings1/4 Cup Prep Time5 minutes
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Cajun Blast Seasoning

ChefLars — Thu, 29 Jan 2015 12:53:44 +0000

A Little Personal History: Every since living in New Orleans many years ago, spicy Cajun seasoning has been one of my favorite go to spice mixes when I want to add a little heat to the dish. It’s a staple for every dish with “cajun” in the name and this is my favorite blend of
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Holiday Mulled Spices Bags

ChefLars — Sat, 24 May 2008 22:17:59 +0000

A Little Personal History: I love the holdidays with Christmas and New Year’s right at the top. And for your hot toddies, mulled wines, and winter drinks there’s nothing better than having some mulled spices bags handy. Here’s my favorite. Description: Categories: Spice Blend Servings: 14 sachet bags Time: – Preparation: 20 minutes Equipment:
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Candied Ginger

ChefLars — Sat, 24 May 2008 03:40:12 +0000

A Little Personal History: I’ve always loved chewy candies and candied ginger is right up there. So, one cold winter night I felt like make some. Here’s what I came up with and it was goood! Description: Crystallized or candied ginger is very easy to make and used in desserts and confections. Categories: Dessert Servings:
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Montreal Steak Seasoning

ChefLars — Tue, 13 May 2008 15:58:01 +0000

A Little Personal History: While most of the time I just like my streaks with salt, pepper and a dollop of butter on top. However, when I wanting a little more seasoning, Montreal Steak Seasoning is my go to addition. Description: https://en.wikipedia.org/wiki/Montreal_steak_seasoning Categories: Seasoning Servings: ⅔ cup Time: – Preparation: 10 minutes Equipment: Mortar &
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Fried Chicken Rub

ChefLars — Wed, 13 Feb 2008 03:59:34 +0000

A Little Personal History: This chicken seasoning rub is my favorite mixture of spices to give any chicken that KFC “finger licking good” taste. Description: Category: Seasoning Servings: 12+ Chicken Breast Time: 5 minutes Equipment: mixing bowl, whisk or fork Difficulty: Easy Ingredients: ½ teaspoon Thyme ½ teaspoon Basil ½ ts. Oregano ½ teaspoon Garlic
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