dressing Archives - Cook with Lars

Catalina French Dressing

ChefLars — Tue, 23 Jan 2018 22:46:41 +0000

A Little Personal History: One of my favorite dressings and so versatile as a marinade too. Catalina French Dressing CuisineAmerican EquipmentMeasuring Cups, Measuring Spoons, Medium Mixing Bowl, Storage Container, Whisk CostCheap Skill LevelEasy Ingredients 1cup olive oil 1/2cup apple cider vinegar 1/4cup Tbs honey 1/4cup tomato paste 2teaspoon onion powder 1teaspoon garlic powder 1teaspoon paprika 1/2teaspoon
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Creamy Parmesan Peppercorn Dip and Dressing

ChefLars — Mon, 22 Jan 2018 07:21:57 +0000

A Little Personal History: This is my “go to” creamy dressing for any kind of cobb or club style salad i.e. chicken, ham, bacon, cheese, egg, veggies, mixed greens, etc. Creamy Parmesan Peppercorn Dip and Dressing This is your basic creamy dressing. Without anything else, you could mix mayonnaise, sour cream in equal proportions, some
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Poppy Seed Dressing

ChefLars — Tue, 27 May 2008 06:53:01 +0000

A Little Personal History: Poppy Seed Dressing goes with many salads, especially those with fruit. Here’s my tried and true dressing Description: Categories: Dressing Servings: 1 ½ cups Time: – Preparation: 10 minutes Equipment: Measuring cups and spoons, small mixing bowl, container and top Difficulty: Easy Ingredients: ½ cup granulated sugar 4 Tbs. vinegar 1
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Tomato Soup House Salad Dressing

ChefLars — Mon, 19 May 2008 20:18:48 +0000

A Little Personal History: Every so often I’m in the mood to transition a nice tomato soup left over to a great tomato soup salad dressing. Here’s how I do it. Description: Categories: Salad Dressing Servings: 2+ cups Time: – Preparation: 15 minutes – Refrigeration: 2 hours Equipment: Cutting board and knifes, measuring cups and
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Ranch Mix and Dressing

ChefLars — Thu, 08 May 2008 17:42:07 +0000

A Little Personal History: There are just so many things that go with Ranch dressing; Salads, dips, etc. So much so, I wanted to come up with a powdered mix I could quickly add some milk, mayo or variations of yogurt, sour cream and presto … delicious ranch dressing 🙂 The “secret” to this mix is
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Thousand Island Dressing

ChefLars — Thu, 17 Apr 2008 18:06:49 +0000

A Little Personal History: Whether on a salad, the “secret” sauce for a great burger, a great dip for fried fish or a necessary spread for an awesome Reuben, Thousand Island dressing is a sauce I always have on hand. Here’s my favorite recipe, including an optional hard boiled egg. Description: According to The Oxford Companion
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