{"id":1175,"date":"2007-11-21T02:17:11","date_gmt":"2007-11-21T09:17:11","guid":{"rendered":"http:\/\/cookwithlars.com\/?p=1175"},"modified":"2018-01-26T19:11:47","modified_gmt":"2018-01-27T02:11:47","slug":"roasted-sweet-potatoes-apples","status":"publish","type":"post","link":"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/","title":{"rendered":"Roasted Sweet Potatoes and Apples"},"content":{"rendered":"<h2>A Little Personal History:<\/h2>\n<p>One Thanksgiving we realized we didn&#8221;t have enough side dishes. We did have extra <a class=\"zem_slink\" title=\"Sweet potato\" href=\"http:\/\/en.wikipedia.org\/wiki\/Sweet_potato\" rel=\"wikipedia\">sweet potatoes<\/a> and apples so after a little thought, here&#8221;s what a came up with and it turned out really well!<\/p>\n<h2>Description:<\/h2>\n<p>&nbsp;<\/p>\n<table style=\"width: 100%;\" border=\"1\" cellspacing=\"0\" cellpadding=\"4\">\n<tbody>\n<tr>\n<td width=\"15%\">Categories:<\/td>\n<td width=\"85%\">Vegetables, Holiday<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Servings:<\/td>\n<td width=\"85%\">6-8 servings<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Time:<\/td>\n<td width=\"85%\">\u2013 Preparation: 1 hour \u2013 Cooking: 1 hour<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Equipment:<\/td>\n<td width=\"85%\">medium pot, saute pan, basting brush, potato peeler, knife, 13&#215;9 inch baking dish<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Difficulty:<\/td>\n<td width=\"85%\">Easy<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Ingredients:<\/h2>\n<ul>\n<li><span class=\"Apple-style-span\" style=\"font-family: Arial, sans-serif;\">3 large sweet potatoes<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: Arial, sans-serif;\">3 <a class=\"zem_slink\" title=\"Granny Smith\" href=\"http:\/\/en.wikipedia.org\/wiki\/Granny_Smith\" rel=\"wikipedia\">Granny Smith apples<\/a><\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: Arial, sans-serif;\">3\/4 cup firmly packed brown sugar<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: Arial, sans-serif;\">1 tablespoon grated orange rind<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: Arial, sans-serif;\">1 teaspoon salt<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">1\/2 teaspoon ground cinnamon<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">1\/3 cup\u00a0finely crushed gingersnap cookies (about 10 cookies)<br \/>\n<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">1\/3 cup butter &#8212; cut up<\/span><\/li>\n<\/ul>\n<h3><span class=\"Apple-style-span\" style=\"font-size: 20px;\">Procedure:<\/span><\/h3>\n<ol>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">In a medium pot, bring sweet potatoes \u00a0to boiling water and cover 45 minutes. Drain and cool slightly.<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Peel sweet potatoes, and cut into 1\/4-inch-thick-slices.<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Combine brown sugar, orange rinds, salt, cinnamon &amp; ginger snaps. Seal and set aside<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Melt butter in pan over medium low heat.<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Peel, core, and thinly slice apples into rings.<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Arrange potato slices and apple slices in a lightly brush with melted butter 13-x9-inch baking dish.\u00a0<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Sprinkle with brown sugar mixture, and brush evenly with remainder of melted butter.<\/span><\/li>\n<li><span class=\"Apple-style-span\" style=\"font-family: arial, sans-serif;\">Bake at 350F for 1 hour.<\/span><\/li>\n<\/ol>\n<h2>Advanced Preparation:<\/h2>\n<ul>\n<li>Steps 1 \u2013 3 can be night before, sealed and refrigerated.<\/li>\n<\/ul>\n<h2>Tips, Notes, and Variations:<\/h2>\n<div class=\"zemanta-pixie\" style=\"margin-top: 10px; height: 15px;\"><a class=\"zemanta-pixie-a\" title=\"Enhanced by Zemanta\" href=\"http:\/\/www.zemanta.com\/\"><img class=\"zemanta-pixie-img\" style=\"border: none; float: right;\" src=\"https:\/\/i0.wp.com\/img.zemanta.com\/zemified_e.png?w=900\" alt=\"Enhanced by Zemanta\" data-recalc-dims=\"1\" \/><\/a><\/div>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Share this:<\/h3><div class=\"sd-content\"><ul><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-1175\" class=\"share-facebook sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=facebook\" target=\"_blank\" title=\"Click to share on Facebook\" ><span>Facebook<\/span><\/a><\/li><li class=\"share-pinterest\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-pinterest-1175\" class=\"share-pinterest sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=pinterest\" target=\"_blank\" title=\"Click to share on Pinterest\" ><span>Pinterest<\/span><\/a><\/li><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-1175\" class=\"share-twitter sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=twitter\" target=\"_blank\" title=\"Click to share on Twitter\" ><span>Twitter<\/span><\/a><\/li><li class=\"share-linkedin\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-linkedin-1175\" class=\"share-linkedin sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=linkedin\" target=\"_blank\" title=\"Click to share on LinkedIn\" ><span>LinkedIn<\/span><\/a><\/li><li class=\"share-email\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-email sd-button share-icon\" href=\"mailto:?subject=%5BShared%20Post%5D%20Roasted%20Sweet%20Potatoes%20and%20Apples&body=https%3A%2F%2Fcookwithlars.com%2Froasted-sweet-potatoes-apples%2F&share=email\" target=\"_blank\" title=\"Click to email a link to a friend\" data-email-share-error-title=\"Do you have email set up?\" data-email-share-error-text=\"If you&#039;re having problems sharing via email, you might not have email set up for your browser. 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We did have extra sweet potatoes and apples so after a little thought, here&#8221;s what a came up with and it turned out really well! Description: &nbsp; Categories: Vegetables, Holiday Servings: 6-8 servings Time: \u2013 Preparation: 1 hour \u2013 Cooking: 1 <br \/><a class=\"more\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/\">Read more&#8230; <\/a><\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Share this:<\/h3><div class=\"sd-content\"><ul><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-1175\" class=\"share-facebook sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=facebook\" target=\"_blank\" title=\"Click to share on Facebook\" ><span>Facebook<\/span><\/a><\/li><li class=\"share-pinterest\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-pinterest-1175\" class=\"share-pinterest sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=pinterest\" target=\"_blank\" title=\"Click to share on Pinterest\" ><span>Pinterest<\/span><\/a><\/li><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-1175\" class=\"share-twitter sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=twitter\" target=\"_blank\" title=\"Click to share on Twitter\" ><span>Twitter<\/span><\/a><\/li><li class=\"share-linkedin\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-linkedin-1175\" class=\"share-linkedin sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/roasted-sweet-potatoes-apples\/?share=linkedin\" target=\"_blank\" title=\"Click to share on LinkedIn\" ><span>LinkedIn<\/span><\/a><\/li><li class=\"share-email\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-email sd-button share-icon\" href=\"mailto:?subject=%5BShared%20Post%5D%20Roasted%20Sweet%20Potatoes%20and%20Apples&body=https%3A%2F%2Fcookwithlars.com%2Froasted-sweet-potatoes-apples%2F&share=email\" target=\"_blank\" title=\"Click to email a link to a friend\" data-email-share-error-title=\"Do you have email set up?\" data-email-share-error-text=\"If you&#039;re having problems sharing via email, you might not have email set up for your browser. 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What to do? Let's make some cornbread! Description: Sweet potato is often mixed with all-purpose flour to make biscuits. Love it as a cornbread. \u00a0 Categories: Bread Servings: 12-15 pieces Time: \u2013 Preparation: 10 minutes \u2013\u2026","rel":"","context":"In &quot;Barbeque&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2011\/11\/sweet-potatoe-cornbread.jpg?fit=384%2C512&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":130,"url":"https:\/\/cookwithlars.com\/crispy-french-fries\/","url_meta":{"origin":1175,"position":1},"title":"Crispy French Fries","date":"May 22, 2008","format":false,"excerpt":"A Little Personal History: What can I say, I love crispy french fries. The kind that crunch in your mouth. Here's my home made variety. The secret is the batter ;-) Description: Categories: Vegetables Servings: 8 Time: \u2013 Preparation:\u00a0\u00a0 15 minutes \u2013 Cooking:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 20 minutes Equipment: Cutting board and knife\u2026","rel":"","context":"In &quot;Late Night&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/crispy-french-fries.jpg?fit=480%2C279&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":114,"url":"https:\/\/cookwithlars.com\/hash-browns\/","url_meta":{"origin":1175,"position":2},"title":"Hash Browns","date":"May 14, 2008","format":false,"excerpt":"A Little Personal History: Hash brown potatoes have been a staple of my breakfasts and late night snacks for as long as I can remember. The challenge has always been to cook them so they're crispy on the outside while moist and chewy on the inside. After much trial and\u2026","rel":"","context":"In &quot;Breakfast Brunch&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/Hashbrown_Potato_Latkes.jpg?fit=630%2C420&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":105,"url":"https:\/\/cookwithlars.com\/seven-layer-beef-casserole\/","url_meta":{"origin":1175,"position":3},"title":"Seven Layer Beef Casserole","date":"May 13, 2008","format":false,"excerpt":"A Little Personal History: A great recipe when friends are visiting. What's great is preparation can all be done hours or even days in advance till ready to heat and serve. Description: Categories: Meat, Vegetables Servings: 6 Time: \u2013 Preparation: 30 minutes \u2013 Cooking: 2 hours Equipment: Measuring cups, 3\u2026","rel":"","context":"In &quot;Dinner&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/7-Layer-Mexican-Dip.jpg?fit=550%2C550&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":37,"url":"https:\/\/cookwithlars.com\/vegetable-stock\/","url_meta":{"origin":1175,"position":4},"title":"Vegetable Stock","date":"February 11, 2008","format":false,"excerpt":"A Little Personal History: Most times when stock is called for it's beef or Chicken stock. However, vegetable stock is great for dishes that already have a lot of vegetables in them. It's also makes a great turkey marinade. Here's my favorite recipe. Description: Category: Stock Servings: 1 gallon Time:\u2026","rel":"","context":"In &quot;Sauces Stocks Marinades&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/02\/vegetable-stock-1-e1516227242850.jpg?fit=600%2C411&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":1189,"url":"https:\/\/cookwithlars.com\/greens-salad-with-pear-roquefort-and-crispy-chestnuts\/","url_meta":{"origin":1175,"position":5},"title":"Greens Salad with Pear, Roquefort, and Crispy Chestnuts","date":"November 21, 2007","format":false,"excerpt":"A Little Personal History: Needed to come up with a light yet flavorful salad for Thanksgiving. Here's one of my favorites. Description: How shall we describe this dish? Categories: Salad Servings: 6-8 servings Time: \u2013 Preparation: 20 minutes Equipment: Prep: 10-inch heavy skillet, large salad bowl Serving: Serving fork and\u2026","rel":"","context":"In &quot;Cookbook&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2011\/11\/pear-walnut-salad.jpg?fit=350%2C350&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts\/1175"}],"collection":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/comments?post=1175"}],"version-history":[{"count":2,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts\/1175\/revisions"}],"predecessor-version":[{"id":5003,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts\/1175\/revisions\/5003"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/media\/5002"}],"wp:attachment":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/media?parent=1175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/categories?post=1175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/tags?post=1175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}