{"id":132,"date":"2008-05-22T14:22:00","date_gmt":"2008-05-22T21:22:00","guid":{"rendered":"http:\/\/cookwithlars.com\/cookbook\/sauces-stocks-marinades\/lars-grilled-vegetable-marinade\/"},"modified":"2018-01-17T02:38:54","modified_gmt":"2018-01-17T09:38:54","slug":"grilled-vegetable-marinade","status":"publish","type":"post","link":"https:\/\/cookwithlars.com\/grilled-vegetable-marinade\/","title":{"rendered":"Grilled Vegetable Marinade"},"content":{"rendered":"

A Little Personal History:<\/h2>\n

Sure, you can throw raw veggies on the grill yet marinading first is what makes all the different between OK and Awesome.<\/p>\n

Description:<\/h2>\n\n\n\n\n\n\n\n
Categories:<\/td>\nVegetables, Marinade<\/td>\n<\/tr>\n
Servings:<\/td>\n1 cup<\/td>\n<\/tr>\n
Time:<\/td>\n\u2013 Preparation:\u00a0\u00a0 10 minutes<\/td>\n<\/tr>\n
Equipment:<\/td>\nMeasuring cups and spoons, medium mixing bowl, 1+ cup glass container<\/td>\n<\/tr>\n
Difficulty:<\/td>\nEasy<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Ingredients:<\/h2>\n