{"id":133,"date":"2008-05-22T14:23:57","date_gmt":"2008-05-22T21:23:57","guid":{"rendered":"http:\/\/cookwithlars.com\/cookbook\/vegetables\/lars-grilled-vegetables\/"},"modified":"2018-01-15T23:49:57","modified_gmt":"2018-01-16T06:49:57","slug":"grilled-vegetables","status":"publish","type":"post","link":"https:\/\/cookwithlars.com\/grilled-vegetables\/","title":{"rendered":"Grilled Vegetables"},"content":{"rendered":"<h2>A Little Personal History:<\/h2>\n<p>When grilling some great meats, fish, poultry, etc; you always need some great grilled veggies to go along. Here&#8217;s how I grill vegetables.<\/p>\n<h2>Description:<\/h2>\n<table border=\"1\" width=\"100%\" cellspacing=\"0\" cellpadding=\"4\">\n<tbody>\n<tr>\n<td width=\"15%\">Categories:<\/td>\n<td width=\"85%\">Vegetables<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Servings:<\/td>\n<td width=\"85%\">4<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Time:<\/td>\n<td width=\"85%\">\u2013 Preparation:\u00a0\u00a0 10 minutes<br \/>\n\u2013 Marinade:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 3 hours<br \/>\n\u2013 Cooking:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 20 minutes<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Equipment:<\/td>\n<td width=\"85%\">Cutting board and knife, measuring cup, large plastic resealable bag or bowl and cover, BBQ grill, vegetable grilling basket, basting brush, metal spatula<\/td>\n<\/tr>\n<tr>\n<td width=\"15%\">Difficulty:<\/td>\n<td width=\"85%\">Easy<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>1 cup <a href=\"https:\/\/cookwithlars.com\/\/grilled-vegetable-marinade\/\" target=\"_blank\" rel=\"noopener\">Lars&#8221;s Grilled Vegetables Marinade<\/a>.<\/li>\n<li>4 cups vegetables of your choice (I.e. zucchini, yellow summer squash, red onions, bell peppers, mushrooms, asparagus, etc)<\/li>\n<\/ul>\n<h2>Procedure:<\/h2>\n<ol>\n<li>On cutting board, cut vegetables of your choice into bite size pieces. Transfer to large resealable plastic bag.<\/li>\n<li>Prepare marinade per instructions.<\/li>\n<li>Pour marinade into vegetables bag, seal and refrigerate for 3 hours.<\/li>\n<li>Pre-heat grill on high heat.<\/li>\n<li>Transfer marinade vegetables to grilling basket. Pour marinade into small bowl.<\/li>\n<li>Place vegetable basket on grill and brush vegetables with marinade during grilling.<\/li>\n<li>Turn vegetables with spatula as needed till cooked through and lightly browned. 15-20 minutes.<\/li>\n<\/ol>\n<h2>Advanced Preparation:<\/h2>\n<p>&nbsp;<\/p>\n<h2>Tips, Notes, and Variations:<\/h2>\n<ul>\n<li>If you don&#8221;t have a large plastic bag, use a bowl with cover for marinade.<\/li>\n<\/ul>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Share this:<\/h3><div class=\"sd-content\"><ul><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-133\" class=\"share-facebook sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=facebook\" target=\"_blank\" title=\"Click to share on Facebook\" ><span>Facebook<\/span><\/a><\/li><li class=\"share-pinterest\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-pinterest-133\" class=\"share-pinterest sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=pinterest\" target=\"_blank\" title=\"Click to share on Pinterest\" ><span>Pinterest<\/span><\/a><\/li><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-133\" class=\"share-twitter sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=twitter\" target=\"_blank\" title=\"Click to share on Twitter\" ><span>Twitter<\/span><\/a><\/li><li class=\"share-linkedin\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-linkedin-133\" class=\"share-linkedin sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=linkedin\" target=\"_blank\" title=\"Click to share on LinkedIn\" ><span>LinkedIn<\/span><\/a><\/li><li class=\"share-email\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-email sd-button share-icon\" href=\"mailto:?subject=%5BShared%20Post%5D%20Grilled%20Vegetables&body=https%3A%2F%2Fcookwithlars.com%2Fgrilled-vegetables%2F&share=email\" target=\"_blank\" title=\"Click to email a link to a friend\" data-email-share-error-title=\"Do you have email set up?\" data-email-share-error-text=\"If you&#039;re having problems sharing via email, you might not have email set up for your browser. 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Here&#8217;s how I grill vegetables. Description: Categories: Vegetables Servings: 4 Time: \u2013 Preparation:\u00a0\u00a0 10 minutes \u2013 Marinade:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 3 hours \u2013 Cooking:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 20 minutes Equipment: Cutting board and knife, measuring cup, large plastic resealable <br \/><a class=\"more\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/\">Read more&#8230; <\/a><\/p>\n<div class=\"sharedaddy sd-sharing-enabled\"><div class=\"robots-nocontent sd-block sd-social sd-social-icon-text sd-sharing\"><h3 class=\"sd-title\">Share this:<\/h3><div class=\"sd-content\"><ul><li class=\"share-facebook\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-facebook-133\" class=\"share-facebook sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=facebook\" target=\"_blank\" title=\"Click to share on Facebook\" ><span>Facebook<\/span><\/a><\/li><li class=\"share-pinterest\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-pinterest-133\" class=\"share-pinterest sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=pinterest\" target=\"_blank\" title=\"Click to share on Pinterest\" ><span>Pinterest<\/span><\/a><\/li><li class=\"share-twitter\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-twitter-133\" class=\"share-twitter sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=twitter\" target=\"_blank\" title=\"Click to share on Twitter\" ><span>Twitter<\/span><\/a><\/li><li class=\"share-linkedin\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"sharing-linkedin-133\" class=\"share-linkedin sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=linkedin\" target=\"_blank\" title=\"Click to share on LinkedIn\" ><span>LinkedIn<\/span><\/a><\/li><li class=\"share-email\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-email sd-button share-icon\" href=\"mailto:?subject=%5BShared%20Post%5D%20Grilled%20Vegetables&body=https%3A%2F%2Fcookwithlars.com%2Fgrilled-vegetables%2F&share=email\" target=\"_blank\" title=\"Click to email a link to a friend\" data-email-share-error-title=\"Do you have email set up?\" data-email-share-error-text=\"If you&#039;re having problems sharing via email, you might not have email set up for your browser. You may need to create a new email yourself.\" data-email-share-nonce=\"deb60433a1\" data-email-share-track-url=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=email\"><span>Email<\/span><\/a><\/li><li><a href=\"#\" class=\"sharing-anchor sd-button share-more\"><span>More<\/span><\/a><\/li><li class=\"share-end\"><\/li><\/ul><div class=\"sharing-hidden\"><div class=\"inner\" style=\"display: none;\"><ul><li class=\"share-pocket\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-pocket sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=pocket\" target=\"_blank\" title=\"Click to share on Pocket\" ><span>Pocket<\/span><\/a><\/li><li class=\"share-reddit\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-reddit sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=reddit\" target=\"_blank\" title=\"Click to share on Reddit\" ><span>Reddit<\/span><\/a><\/li><li class=\"share-end\"><\/li><li class=\"share-tumblr\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-tumblr sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/?share=tumblr\" target=\"_blank\" title=\"Click to share on Tumblr\" ><span>Tumblr<\/span><\/a><\/li><li class=\"share-print\"><a rel=\"nofollow noopener noreferrer\" data-shared=\"\" class=\"share-print sd-button share-icon\" href=\"https:\/\/cookwithlars.com\/grilled-vegetables\/\" target=\"_blank\" title=\"Click to print\" ><span>Print<\/span><\/a><\/li><li class=\"share-end\"><\/li><li class=\"share-end\"><\/li><\/ul><\/div><\/div><\/div><\/div><\/div>","protected":false},"author":2,"featured_media":5155,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false},"categories":[202,27],"tags":[47],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.13 - 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Description: Categories: Vegetables, Marinade Servings: 1 cup Time: \u2013 Preparation:\u00a0\u00a0 10 minutes Equipment: Measuring cups and spoons, medium mixing bowl, 1+ cup glass container\u2026","rel":"","context":"In &quot;Barbeque&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/marinade-vegtables-e1516181906999.jpg?fit=600%2C400&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":131,"url":"https:\/\/cookwithlars.com\/grilled-cajun-corn-on-the-cob\/","url_meta":{"origin":133,"position":1},"title":"Grilled Cajun Parmesan Corn on the Cob","date":"May 22, 2008","format":false,"excerpt":"A Little Personal History: You can cook up corn in a variety of ways. My favorite is grilling seasoned corn on cobb in aluminum foil. Here's how I do it. Description: \u00a0 Categories: Vegetables Servings: 8 Time: \u2013 Preparation:\u00a0\u00a0 10 minutes \u2013 Cooking: \u00a0 \u00a0 \u00a0 \u00a030 minutes Equipment: Measuring\u2026","rel":"","context":"In &quot;Barbeque&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/grilled-corn-on-the-cobb.jpg?fit=797%2C598&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":100,"url":"https:\/\/cookwithlars.com\/grilled-steak-kebabs-with-wasabi-ginger\/","url_meta":{"origin":133,"position":2},"title":"Grilled Steak Kebabs with Wasabi and Ginger","date":"May 12, 2008","format":false,"excerpt":"A Little Personal History: Grilled Kebabs are a great go to dish whether for BBQ, dinner with friends and family or just for one. This oriental version with wasabi and ginger\u00a0 is one of my favorites., Description: Categories: Meat, Vegetables Servings: 8 Time: - Preparation:\u00a0\u00a0 20 minutes \u2013 Marinade:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2\u2026","rel":"","context":"In &quot;Barbeque&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/steak-kebabs.jpg?fit=500%2C333&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":84,"url":"https:\/\/cookwithlars.com\/grilled-cajun-calamari\/","url_meta":{"origin":133,"position":3},"title":"Cajun Grilled Calamari","date":"May 8, 2008","format":false,"excerpt":"A Little Personal History: One of my favorite appetizers is lightly fried spicy calamari. However, sometimes I like my calamari sans the fried. So, here's how I make the healthier version, grilling rather than frying. Description: Categories: Appetizer, Seafood Servings: 4-6 Time: \u2013 Preparation:\u00a0\u00a0 15 minutes \u2013 Marinade: \u00a0 \u00a0\u2026","rel":"","context":"In &quot;Appetizers&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/grilled-calamari-e1516173746470.jpg?fit=550%2C413&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":82,"url":"https:\/\/cookwithlars.com\/southwestern-egg-rolls\/","url_meta":{"origin":133,"position":4},"title":"Southwestern Egg Rolls","date":"May 8, 2008","format":false,"excerpt":"A Little Personal History: 1st experienced at our local Chili's, everyone loved them. So I decided to do a little experimenting and here's what I came up with. Now we save a trip to Chili's and a little money to boot. Description: \u00a0 Categories: Appetizer Servings: 4 Time: \u2013 Preparation:\u00a0\u00a0\u2026","rel":"","context":"In &quot;Appetizers&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/cookwithlars.com\/wp-content\/uploads\/2008\/05\/southwestern-eggrolls.jpg?fit=640%2C480&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":139,"url":"https:\/\/cookwithlars.com\/grilled-bacon-wrapped-stuffed-jalapenos\/","url_meta":{"origin":133,"position":5},"title":"Bacon Wrapped Stuffed Grilled Jalape\u00f1os","date":"May 23, 2008","format":false,"excerpt":"A Little Personal History: If you'd like to make some HOT appetizers, look no further than these bacon wrapped, stuffed grilled Jalape\u00f1os! Here's my tried and true recipe. Description: \u00a0 Categories: Appetizer Servings: 2 dozen stuffed peppers Time: \u2013 Preparation:\u00a0\u00a0 20 minutes \u2013 Cooking:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 10-12 minutes Equipment: Cutting board and\u2026","rel":"","context":"In &quot;Appetizers&quot;","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts\/133"}],"collection":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/comments?post=133"}],"version-history":[{"count":4,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts\/133\/revisions"}],"predecessor-version":[{"id":5157,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/posts\/133\/revisions\/5157"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/media\/5155"}],"wp:attachment":[{"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/media?parent=133"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/categories?post=133"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookwithlars.com\/wp-json\/wp\/v2\/tags?post=133"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}