{"id":591,"date":"2011-08-13T12:44:55","date_gmt":"2011-08-13T19:44:55","guid":{"rendered":"http:\/\/cookwithlars.com\/?p=591"},"modified":"2018-01-15T14:11:29","modified_gmt":"2018-01-15T21:11:29","slug":"rotisserie-chicken","status":"publish","type":"post","link":"https:\/\/cookwithlars.com\/rotisserie-chicken\/","title":{"rendered":"Rotisserie Chicken"},"content":{"rendered":"
Just a little background how recipe came to be …<\/p>\n
Use this on grilled or rotisserie style chickens. This recipe makes enough rub to coat 2 whole chickens.<\/p>\n
Categories:<\/td>\n | chicken,\u00a0rotisserie, seasoning, rubs<\/td>\n<\/tr>\n |
Servings:<\/td>\n | 2 whole chickens<\/td>\n<\/tr>\n |
Time:<\/td>\n | \u2013 Preparation: 10 minutes \n\u2013 Cooking: 1 hour \n\u2013 Refrigeration: Optional, 4 hours\/overnight<\/td>\n<\/tr>\n |
Equipment:<\/td>\n | medium mixing bowl, whisk, rotisserie grill<\/td>\n<\/tr>\n |
Difficulty:<\/td>\n | Easy<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n Ingredients:<\/span><\/p>\n Rotisserie Chicken Rub<\/span><\/span><\/span><\/p>\n Procedure:<\/span><\/p>\n A Little Personal History: Just a little background how recipe came to be … Description: Use this on grilled or rotisserie style chickens. This recipe makes enough rub to coat 2 whole chickens. Categories: chicken,\u00a0rotisserie, seasoning, rubs Servings: 2 whole chickens Time: \u2013 Preparation: 10 minutes \u2013 Cooking: 1 hour \u2013 Refrigeration: Optional, 4 hours\/overnight |